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Gender-affirming Nutrition Care for Transgender Patients on Hormone Therapy: Considerations for Cardiovascular Health
Speaker: Whitney Linsenmeyer, PhD, RD, LD and Jen Waters, PhD, RDN, LDN
Hosted live on June 6, 2023
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Using Interoception in the Practice of Nutrition Counseling
Speaker: Gina R. Mateer, RD, LD, CEDS-S, RYT-200
Hosted live on March 9, 2023
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Which Diet is Best? A New Approach to Discussing Diet and Weight
Speaker: Geeta Sikand, MA, RDN, FAND, FNLA, CLS, CDE
Hosted live on February 1, 2023
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Enhancing Coaching Skills for Dietitians
Speaker: Vivian Cullen, CPIC, ACC
Hosted live on November 16, 2022
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Canned Beans: Closing the Knowledge Gaps to Open the Possibilities
This webinar is sponsored by CannedBeans.org on behalf of Bush’s Best
Speaker: Jessica Broome, PhD
Hosted live on October 25, 2022
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Powerful Pairings: The Synergies of Pulses, Sorghum & Grain Foods
This webinar is sponsored by Powerful Pairings
Speaker: Chris Mohr, PhD, RDN
Hosted live on September 28, 2022
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Dietary Guidance to Improve Cardiovascular Health/Impediments and Solutions to Poor Dietary Adherence
Speakers: Alice H Lichtenstein, D.Sc. and Maya Vadiveloo, PhD, RD, FAHA
Hosted live on September 14, 2022
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Cocoa Flavanols and Cardiovascular Health: From the Kuna Tribe to Harvard’s the COSMOS Trial
This webinar is sponsored by FlavaNaturals
Speaker: Howard Sesso, ScD, MPH
Hosted live on August 11, 2022
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How Exercise, Nutrition, Sleep, and Social Connection Complete the Well-being Puzzle
This webinar is sponsored by Hass Avacado Board
Speaker: Dr. David Sabgir, Cardiologist, CEO/Founder of Walk with a Doc
Hosted live on April 21, 2022
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Unlocking the Cardiovascular Benefits of Tea
This webinar is sponsored by Lipton, a proud ekaterra brand.
Speakers: Joy Dubost, PhD, RD, Head of Scientific Affairs & Nutrition, Americas at ekaterra; Alex White, Product Development R&D Lead and Lead Tea Taster for ekaterra; Taylor C. Wallace, PhD, CFS, FACN, Principal and CEO at the Think Healthy Group
Hosted live on February 1, 2022
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Wellness for the Professional: Controlling Your Health During Uncontrollable Times
Speaker: Phillip Snider, DO, MS, RD
Hosted live on January 6, 2022
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Top 10 Dietary Strategies for Atherosclerotic Cardiovascular Risk Reduction
Speaker: Geeta Sikand, MA, RDN, FAND, CDE, CLS, FNLA
Hosted live on November 10, 2021
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Nutrition and Lifestyle Therapies for Reducing Inflammation with a Focus on Reducing Cardiovascular Risk
Speaker: Shaista Malik, MD, PhD, MPH
Hosted live on September 29, 2021
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Diet Quality and CVD Risk Reduction
Speaker: Kristina S. Petersen, PhD, APD, FAHA
Hosted live on July 28, 2021
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The New 2020-25 Dietary Guidelines for Prevention of CVD and other Chronic Diseases: An Update
Speaker: Linda Van Horn, PhD, RDN
Hosted live on April 28, 2021
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Eating Beyond the Headlines: Sorting Evidence from Emotion
Speaker: Neva Cochran, MS, RDN, LD, FAND
Hosted live on February 24, 2021
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Omega-3 Fatty Acids and Cardiovascular Disease Reduction: An Update
Speaker: Kevin C Maki, PhD, CLS, FNLA, FTOS, FACN
Hosted live on February 10, 2021
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The DASH Difference: Relevant, Timely, Sustainable, A Physician & Dietitian’s Perspective
Speakers: Cindy Kleckner, RDN, LD, FAND & Sarah Samaan, MD, FACC, FACP, FASE
Hosted live on January 12, 2021
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Update on Heart-Healthy Eating for Vascular Health: Focus on Endothelial Function and the Gut Microbiome
Speaker: Karen Collins, MS, RDN, CDN, FAND
Hosted live on December 9, 2020
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Cardiovascular Nutrition Assessment Update: What’s in Your Toolbox?
Speakers: Karen Collins, MS, RDN, CDN, FAND and Ellen Aberegg, MA, RDN, LD, FAACVPR
Hosted live on November 4, 2020
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